Events

Members enjoyed a repeat cooking class at Publix Apron's Cooking School. Those who joined in last year's class know how much fun it was. Unfortunately Covid kept us from a participation hands-on class, but the chefs and wine director  made up for... more info...

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      Kimpton Cottonwood Hotel Come celebrate the 50th anniversary of the Omaha Branch.  This special Valentine dinner event will include a beautiful seven course meal.  This event is hosted by both the Om... more info...

Kimpton Cottonwood Hotel- click here Event Invitation- click here Executive Chef: Ryan Arensdorf With over 15 years of high-touch, hands-on culinary experience, Arensdorf joins us from the Salamander Resort and Spa, where, as Executive Chef, he play... more info...

Save the date February 16 2021 6:30 PM an exceptional dinner delivered to your door and of course with IWFS cellared wine. The details will follow as they are known...... Catered by David Salt of Drifter's Solace:  Born in Toronto, David gre... more info...

The Kansas City Branch continued its virtual wine tasting series on February 16, 2021 with “Baby, We were Beaune to Rhone.”  This and all guided tastings were organized by fellow Branch member Dr. Lynn McIntosh.  It featured the w... more info...

The International Wine & Food Society - Greater Omaha Branch enjoyed An Italian Dinner on Sunday, February 21 @ 6:00 PM at Dolce in Omaha. We were thrilled to support a local favorite on their usual night closed, with a robust event and incredible... more info...

For our first Virtual Wine Tasting, we will use the Zoom Meeting format and gather in our homes to taste two American wines and to enjoy "catching up " with members we have not seen in almost one year.   more info...

    URGENT TRANSMISSION FROMTHE ACME WINE BUREAU   AGENT X:THE VINEYARDS OF BURGUNDY HAVE BEEN POISONED!Our sources say that the culprit is none other tha... more info...