Wine Blast Podcast

Welcome to The International Wine & Food SocietyIf you've just listened to Susie & Peter's Wine Blast podcast episode 'Top of the Pops: Classic Fizz Beyond Champagne', featuring Essie Avellan MW, welcome - you're in fine company. Scroll down for more information about the IWFS, including how to join us!Haven't listened yet? Click here for all the details and to listen to the episode!The IWFS has been bringing together wine and food lovers from around the world since 1933. Membership of the IWFS is your invitation into that world: one of learning, discovery, and shared experiences.As an IWFS member, you'll enjoy: Exclusive Events - Access to intimate dinners and tastings in your area and to fantastic international festivals in the world's best wine/food regions.Global Community - Contact with highly engaged and friendly wine and food enthusiasts near you and around the world.Expert Learning - Monographs by world authorities including 'Sparkling Wines of the World' by Essie Avellan MW. Plus, a growing library of online masterclass content.Vintage Guide - Your personal year-round reference for what to drink and when.Ask Andre App - Our new AI-powered tool for perfect wine and food matches.International and Regional News (Online and in print) - A regular celebration of wine, food, travel and culture.Join our Global Community. There are two ways to be part of the IWFS: Independent - Join directly through your region, enjoy all core member benefits and start discovering at your own pace; Branch Member - Prefer something more social? Join one of our branches for local events and exclusive gatherings. We have 132 branches in 26 countries and will aim to introduce you to one nearby.Click your region below to find out more about joining the IWFS
Join Americas Join Asia Pacific Join Europe Africa
 
Special Offer for Wine Blast listeners: Order your discounted copy of 'Sparkling Wines of the World' by Essie Avellan MW, the monograph featured in the episode. £6, order now! Offer ends 31 December 2025.