Pork Pairing Guide
PORK PAIRING GUIDE
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Choose from the list below:
Antipasti
Cortese/Gavi di Gavi
Pinot Grigio
Prosecco, Brut/Extra Brut
Cabernet Franc
Malbec/Cahors
Cabernet Franc
Dry Rose
Muscat, medium-dry
Sherry, amontillado
Malbec/Cahors
Sherry fino/manzanilla
Champagne/Cremant/Cava/English sparkling wine/Franciacorta
Pinot Gris
Malbec/Cahors
Dry Rose
White Zinfandel and other medium dry rose
Gamay/Beaujolais
Zinfandel/Primitivo
Champagne/Cremant/Cava/English sparkling wine/Franciacorta
Gruner Veltliner
Pinot Gris
Champagne/Cremant/Cava/English sparkling wine/Franciacorta
Sherry fino/manzanilla
Sherry, amontillado
Pinot Noir/Red Burgundy
Sangiovese/Chianti
Dry Rose
Sherry, amontillado
Sangiovese/Chianti
Prosecco, Brut/Extra Brut
Tempranillo/Rioja/Ribera del Duero
Pinot Gris
Chenin Blanc (dry)
Gamay/Beaujolais
Chenin Blanc/Vouvrary (medium dry)
Gruner Veltliner
Grenache/Garnacha/GSM
Chenin Blanc (dry)
Pork tenderloin with raspberry sauce
Pinot Noir/Red Burgundy
Pinot Blanc/Pinot Bianco
Viognier
Chardonnay /white burgundy (oaked)
Pinot Noir/Red Burgundy
Chenin Blanc/Loire sweet wines
Roussanne/Marsanne/white Rhone
Sherry, amontillado
Viognier
Tempranillo/Rioja/Ribera del Duero
Pork, pan-fried
Sherry, amontillado
Roussanne/Marsanne/white Rhone
Riesling dry
Tempranillo/Rioja/Ribera del Duero
Sangiovese/Chianti
Cortese/Gavi di Gavi
Cortese/Gavi di Gavi
Sangiovese/ChiantiBarbera
Semillon
Gamay/Beaujolais
Cabernet Sauvignon
Stir Fry
White Zinfandel and other medium dry rose
Chenin Blanc/Vouvrary (medium dry)
Riesling dry
Gruner Veltliner
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Wine and Food Pairing Guide
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Food Pairing Guide
- Beef and Venison Pairing Guide
- Eggs and Cheese Pairing Guide
- Fish and Shellfish Pairing Guide
- Lamb Pairing Guide
- Pork Pairing Guide
- Poultry and Game Pairing Guide
- Soups and Stews Pairing Guide
- Vegetables and Salads Pairing Guide
- Dessert Pairing Guide
- Pasta, Rice and Noodles Pairing Guide
- Grains and Legumes/Pulses Pairing Guide
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Food Pairing Guide