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Overview
Officers
Events
Festivals
Contact Us
Documents

Overview
Officers
Events
Festivals
Contact Us
Documents

Officers

James Robertson	President/ Cellar Master
Diane Blaney	Secretary/Treasurer
Milena Robertson	Membership Chair Publicist & Historian
Alice Spurrell	Past President

The object of the Society is to bring together and serve all who believe that a right understanding of good food and wine is an essential part of personal contentment and health and that an intelligent approach to the pleasures and problems of the table offers far greater rewards than the mere satisfaction of appetite.

Andre Simon Wine & Food Society Founder (1933)

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