Great Yorkshire Awayday

Swinton Park is the ancestral home of the Cunliffe-Lister family. It is set in 200 acres of park-land, lakes and gardens and combines the traditional warmth of a family home with the modern comforts of a contemporary hotel with bedrooms that are all individually furnished and en suite. 

Highly rated in both the Good Hotel Guide and Good Food Guide, the executive chef Simon Crannage has won numerous awards with his emphasis on seasonal produce, locally sourced, often from the estate. Members who have previously visited Swinton Park are unanimous in recommending it.