Asia Pacific
Exploring the mysteries of wine
Exploring the mysteries of wine
Encouraging creativity
Encouraging creativity
Recognising excellence ... Learning from master chefs
Recognising excellence ... Learning from master chefs
Enjoying the best of local produce
Enjoying the best of local produce
Fun with friends, food & wine
Fun with friends, food & wine
Formal fellowship,
Formal fellowship,

Branch Events

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April Events

April 09, 2011
Theme Aviation
Venue The China Clipper
Location The Peninsula
Date Apr 09, 2011
Time 7:30pm
April 11, 2011
Theme Lunch Out
Venue TriBeCa
Location The Foundation Building, 8 George St, Parnell, Auckland
Date Apr 11, 2011
Time 11.30 for 12.00 pm Start
A beautiful Indian summer day for the first event of the year.  Pleasant courtyard and plenty of umbrellas.  A menu of gazpacho, beetroot carpaccio, pork belly and lemon meringue pie appeared a bit underwhelming at first sight – but you... more info...
April 11, 2011
Theme Jonas Lundgren - A Scandinavian Affair!
Venue I Am Angus
Date Apr 11, 2011
I am Angus by Luis Manuel D. Ermitaño   Our dinner for the month of April coincided with the visit of Chef Jonas Lundgren (Silver Medal Awardee at the 2009 Bocuse d'Or Competition) at I Am Angus on Yakal Street in Makati.  All ingred... more info...
April 12, 2011
Theme Two Paddocks with Sam Neill
Venue Hong Kong Club
Location 1/F Hong Kong Room, Jackson Road, Central Otago
Date Apr 12, 2011
Time 7.30 pm Reception, 8.00 pm Dinner
Come and share a glass of Two Paddocks with Sam Neill. On the evening, a special menu has been created to match these award winning wines. These include a rare glimpse into his vineyard range - First Paddock Pinot Noir 2006 & 2007 in magnum, along... more info...
April 21, 2011
Theme April Dinner
Venue Sage Restaurant
Location The Gardens Hotel, Lingkaran Syed Putra 59200 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
Date Apr 21, 2011
This month the Society returned to Sage and Chef K.K. Cheong for a special event, a winemaker's dinner with the owner and winemaker of Domaine Taupenot Merme, Mr Romain Taupenot. This is one of the dynamic emerging wineries from this region with an inc... more info...
April 26, 2011
Theme Dancing Fish Malay-Indo Cuisine
Venue Dancing Fish
Location 3rd Floor, Bangsar Shopping Centre (BSC)
Date Apr 26, 2011
Time 7.30 PM
The Dancing Fish is a new restaurant in Kuala Lumpur serving delicious Malay-Indo cuisine. Chief Chef is Mr Hi WK who believes in coaxing flavours out of all their dishes by relying on the freshest and highest grade of ingredients in order to bring out... more info...
April 26, 2011
Theme Single Malt Whisky Tasting at Quiach Bar
Venue Quaich Whisky Bar - Grand Copthorne Hotel
Date Apr 26, 2011
In all, 8 whiskies were tasted – Deanston, Bowmore, Springbank, Auchentoshan, Longrow, Tobemory, Smokehead and Bunnahabhain. To complement the whiskies, four types of nuts (almond, cashew, macadamia and pistachio) were offered together with gril... more info...
April 27, 2011
Theme Tohkou Earthquake Charity Dinner
Venue Wadatsumi Japanese Restaurant
Date Apr 27, 2011
Due to the tragedy in March, our first event after the AGM was delayed until April.  We decided it was best to not only have a charity dinner, but also to style the event on the ingredients and sake of the affected areas.  The event was at th... more info...
April 30, 2011
Theme BYOB at Elbert's Steak Room
Venue Elbert’s Steak Room
Date Apr 30, 2011
Elbert’s Steak Room     by Julius C. Labrador Jr. On the suggestion of Rene Fuentes,Jr., the International Wine and Food Society (IWFS) Philippines Branch held this month's BYOB event at Elbert's Steak Room.  This is a... more info...