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The Oakville Branch arranges for eight events annually including our annual wine tour. We have had evenings tasting olive oils, been entertained by culinary authors, hosted representatives of entire wine regions and of course enjoyed fabulous food. We have made foie gras together, sailed together and had the enormous pleasure of blending our branchs' signature meritage.  Our chapter is constantly finding new ways to enjoy food, wine and of course eachother's company. If you would like to attend one of our events or have any other enquiry, please contact our branch directly through info@iwfsoakville.com.

 


January Events

January 24, 2014
Theme Tenth anniversary event
Venue Season's Restaurant
Date Jan 24, 2014
Time 7:00
This event has capacity limit of 50 people.
Registered: 0, Slots Available: 50

 

28
Jan
2014
 

28 JANUARY 2014 12:00 AM 

(SAVE TO CAL)

 

SEASONS RESTAURANT

Reproducing the inaugural event including rabbit and caribou