Spring Dinner
| Theme | Spring Dinner |
|---|---|
| Venue | Wolfe City |
| Location | Webb Hill Country Club |
| Date | Apr 13, 2012 |
| Time | 6:30 p.m. |
| Host | Officers |
| Chef | Scott Holey and Shirley Ranly |
| Wine Selection | Solato Bianco Dolce Lambrusco Dell’milia Italy,Hopler Gruner Veltliner 2010 (white) Austria,Barton & Guestier Beaujolais 2001 (red) France,and Santome Prosecco Italy |