Installation Dinner
| Theme | Installation Dinner |
|---|---|
| Venue | The Federal American Grill |
| Location | 510 Shepherd |
| Date | Sep 21, 2017 |
| Time | 6:30 pm reception/7:00 pm dinner |
| Host | Bill Bivin & Jim Storfer |
| Chef | Chef Matt Brice |
| Registration | Closed on Sep 21, 2017 |
| Price |
Members: 150.00
Guests: 180.00
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This event has capacity limit of 40 people.
Registered: 36, Slots Available: 4
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Dear Wine & Food Friends,
On Friday evening, September 22, 2017, we will have the pleasure of dining for the first time at the celebrated restaurant The Federal American Grill in the Heights. The Chef and Co-Owner Matt Brice is excited to have us as his guests for our Installation Dinner. Matt has created an inviting atmosphere that has a classy comfortable feel for fine dining.
Federal American Grill is the best of all worlds. As the prior owner of Bistro Des Amis in Rice Village, Chef Matt serves French and American cuisine that provide tantalizing dishes. The Houston Chronicle stated that the food is “comfort driven, crave-worthy fare”. We are fortunate to be able to complement this elegant meal with extraordinary wines from the IW&FS cellar.
The reception will take place on the patio (weather permitting) with sparkling wine and will begin at 6:30 PM followed by dinner at 7:00 PM. The dress is business attire or formal attire optional with medallions. The restaurant is located at 510 Shepherd in the Heights. Complementary valet parking shall be provided.
This is a do not miss event. Seating is limited so please don’t delay in reserving your seats. The cost is $150 for members and $180 for guests.
This promises to be a wonderful evening of wine and food. We look forward to seeing you.
Cheers,
Bill Bivin
Jim Storfer