Our regional organization starts with the shared values of our International Society. Please take a moment to review those pages.
As the most prestigious, most widespread, independent gastronomic society in the world, our members are guided by the simple but timeless values that inspired the Society’s founder, André Simon.
We have a unique appeal to our members; to help us continue the tradition of enhancing the knowledge and enjoyment of food and wine in the company of like-minded people.
In the world of food and wine, our independence is an asset, our experience is recognised and our objectives place our members in the forefront of the vital relationship between producer and consumer.