Seafood Festival
| Theme | Seafood Festival |
|---|---|
| Venue | Hotel Inter-Continental |
| Location | Lusaka |
| Date | Apr 06, 2019 |
| Time | 1730 for 1800hrs |
| Host | Mark Luering |
| Wine Selection | Mark Luering |
| Registration | Closed on Apr 06, 2019 |
| Price |
Members: 500.00
Guests: 550.00
|
|
This event has capacity limit of 60 people.
Registered: 0, Slots Available: 60
| |
Tasting Fresh Seafood Platter including Oysters, Graved Salmon, Sauteed Calamari, Giant Jumbo Prawn, Crab Claws, and Mussels and a Glass of Wine included in the price. Additional Seafood and Bottles of Wine can be purchased at the event on an a la carte basis