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Celebrating 90 years . .
Celebrating 90 years . .
Visiting Major Wine Regions
Visiting Major Wine Regions
Visiting Major Wine Regions
Visiting Major Wine Regions
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Learning from masters
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Formal but fun
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Buying for quality
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Awarding excellence, applauding service
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Sampling the Best
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Visiting the wineries
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Wine, food and friends
Judgement of Paris + 50
A Historic Tasting Opportunity
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Judgement of Paris + 50
A Historic Tasting Opportunity
Read all about it.

2015 Programme Launch

Theme 2015 Programme Launch
Venue Jacques Bistro
Location Oliver Plunkett St. Cork
Date Feb 25, 2015
Time 7.00pm
Host Eithne & Jacques Barry
Registration Closed on Feb 24, 2015
This event has capacity limit of 30 people.
Registered: 0, Slots Available: 30

The International Wine & Food Society Munster Branch is launching its programme for 2015 in Jacques Bistro on Wed 25th @ 7pm. 

This event is just the start of an exciting line-up of events planned for the year. Jacques have chosen the wonderful Ardsallagh Cheese from East Cork as their theme for the evening and have devised a brilliant menu of 5 dishes using this amazing local cheese. Made by the Murphy family for more than a decade, Ardsallagh Cheese uses milk from goat's farmed by the Murphy family as well as other local farms. 

The evening will kick off at 7pm with a prosecco reception followed by a fun and informal tapas-style meal during which you'll have the
opportunity to meet other members and we will share the programme for the year with you.

Tickets for the event cost €25pp which includes the prosecco reception and meal. The event is open to existing IWFS members and those who are interested in becoming members.