Spring Fling- Brandy Tasting & Dinner
| Theme | Spring Fling- Brandy Tasting & Dinner |
|---|---|
| Venue | VMertz |
| Location | 1022 Howard Street, Omaha NE |
| Date | May 18, 2014 |
| Time | Quaffing: 5:30 PM Tasting: 6:00 PM Dinner 6:30 PM |
| Host | Patti Hipple & David Hayes |
| Chef | Jon Seymour |
| Registration | Closed on May 12, 2014 |
| Price |
Members: 125.00
Guests: 130.00
|
Brandy Tasting and Dinner
Members instructions on how to pay and register- click here
Learn about Armagnac and Cognac- click here Read an article and view pictures about the event in The Bluffs Food & Wine Gazette
Click to website for directions
As a small and locally-owned restaurant, we understand that our service, food, and wine must be incomparable.
