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Closing black tie dinner

Theme	Closing black tie dinner
Venue	Le Club Chasse et Pêche
Location	423 rue St-Claude, Montreal
Date	Jun 06, 2011

The object of the Society is to bring together and serve all who believe that a right understanding of good food and wine is an essential part of personal contentment and health and that an intelligent approach to the pleasures and problems of the table offers far greater rewards than the mere satisfaction of appetite.

André Simon Wine & Food Society Founder (1933)

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